This is my dad's recipe, I love it, and something about putting it in the cast iron skillet, really gives it a better taste.
Author: KittyKitty
From Betty Crocker's Cookbook, New and Revised Edition - the antique one. Old family favorite, copied here in case my book falls apart completely!
Author: MyHeartRejoices
Make and share this White Chocolate Easter Surprise Muffins recipe from Food.com.
Author: Ozzzie
This is my great-grandmother's recipe for banana bread. I remember her copying it for me out of a very old Puyallup community or church cookbook. It has always been my favorite!
Author: That Napa Chicken R
If you like mangos try this one. I'm sure you could make the mango pulp out of fresh ripe mangos if you have them.
Author: Bellinda
Make and share this Party Poppy Cheese Bread recipe from Food.com.
Author: Michelle Berteig
Make and share this Vegan Choco-Low Fat Muffins recipe from Food.com.
Author: Vegan Freak
These are a nice alternative to regular pumpkin muffins. They are quite dense and filling. My kids love these muffins and they don't last long at all.
Author: Wendy13
This is another recipe for use in the Dazey Donut Factory. See my recipe for Plain Donuts if you have the unit but not the manual that comes with it if you purchase it new.
Author: CJAY8248
Make and share this Coconut Banana Muffins- Dairy Free recipe from Food.com.
Author: Anonymous
This recipe is muffin like in texture. The flavors of the lemon and blueberry compliment each other.
Author: chef FIFI
This gorgeous recipe for moist and flavorful yet also healthy muffins comes from " The Wild Wild West" cookbook, which I got of my wonderful swap partner and friend Tammie in the 2009 Cookbook Swap. I...
Author: Lalaloula
I got this from the Cheerios website, they have this new line of Berry Burst Cheerios that are delicious!
Author: hellokitty
Make and share this Blueberry Orange Muffins recipe from Food.com.
Author: Sweet PQ
Make and share this Bouikos Con Kashkaval (Sephardic Cheese Buns) recipe from Food.com.
Author: Chocolatl
Recipe a friend and I adapted from Serious Eats. Not for those on a diet...but oh so good! The beer replaces the yeast used in many sticky bun recipes which saves the rising time.
Author: MommySakura
I formulated this recipe for large families (we have 6 children), but it can easily be cut in half. It makes 3 large loaves or 10-12 mini loaves (which are awesome for gift giving at Christmas time!) It...
Author: FamOf8
Easy to make and serve warm for a weekend breakfast. If you've got any left over, they're also good cold in your brown bag lunch.
Author: Vina7737
I found a recipe for Pumpkin Chocolate Chip Muffins but wanted to modify them to make them more Weight Watchers friendly.
Author: BluEyedBuckI
These cakelike muffins are flavored with maple and bursting with pecans. Great served with breakfast or as part of a brunch menu. The recipe was in "Sweet and Savory Muffins" from a November 1985 issue...
Author: Leslie in Texas
Make and share this Allspice Crumb Muffins recipe from Food.com.
Author: ratherbeswimmin
Whole-grain,treacle-sweet,very heavy-textured bread.It's a one bowl,one spoon,one step bread that couldnt be easier. This version is from Ferrcarrig Hotel near Wexford.
Author: Potluck
This is a light, not too sweet bread. I had a ton of granola so I decided to experiment and I came up with this bread! If you dont grease the pan properly the sides will get stiff, so be careful! :-) Very...
Author: love4culinary
These vegan muffins are packed with fibre so you can feel good about giving them to your kids! You can also alternate berries, add shredded coconut or whatever else your family loves! These muffins are...
Author: KinsRecipes4
Adapted from Colette Martin's "Learning to Bake Allergen Free" - I tried both "regular" and "doughnut hole" types and I found the smaller ones were better overall. The finished nuggets can be rolled in...
Author: YummySmellsca
A savory muffin, good with soup. For the American cheese, use something like Velveeta, or use all cheddar.
Author: Outta Here
Based on recipe created by Jitin Gaba, Sous-Chef TOCA Restaurant. Makes 2 loaves Total Cook Time: 80 mins - 30 min at 350F then 50 min at 330F
Author: Jean 7
What better way to welcome spring than with this sweet strawberry bread! Yogurt makes this bread very moist and almond extract makes it sweetly delicious! Tint the icing pink if you wish, for a pretty,...
Author: EdsGirlAngie
This unique and tasty muffin recipe is a great savoury twist on the popular muffin. It comes from Susanna Tee's book "1 Dough-100 Muffins". If you dont want to indulge too much, leave out the topping,...
Author: Lalaloula
A recipe adapted from the 'real age' website that is: Low Calorie Low Sat Fat Low Cholesterol Low Sodium Heart Healthy Healthy Weight
Author: Crystal
Make and share this Pumpkin Cranberry Muffins recipe from Food.com.
Author: Kittencalrecipezazz
Simple and easy to make these muffins are absolutely heavenly. The cinnamon-topped muffins have a jam-filled center similar to a jelly doughnut, but are much easier to make. Found the recipe in a cookbook...
Author: Mamsy Dugal
These tasty muffins are filled with Apricot spreadable fruit(Jam)or use your favorite such as peach or raspberry spreadable fruit. Note:fruit,1.5 diabetic exchange. Make-ahead tip; Store baked muffins...
Author: Barb G.
Another great recipe from Orangette.blogspot.com. Blogger Molly adapted this recipe from the book, HomeBaking: The Artful Mix of Flour and Tradition around the World. My addition/modification is the addition...
Author: KWB5015
I just made this recipe today and it was WONDERFUL! Even my kids and husband, who arent vegan, loved these. Hope you all enjoy.
Author: cutiepie83085
Make and share this Spiced Carrot Bran Muffins recipe from Food.com.
Author: ratherbeswimmin
Pumpkin-carrot, whole grain, low fat muffins. Haven't tried yet- sound like they could be really good! Substitute soy milk for vegan muffins. Could also add raisins, coconut, toasted nuts or pumkin seeds...
Author: cinnamin
Make and share this No Sugar Added Banana Bread recipe from Food.com.
Author: Joy_of_the_Resurrec
This is an amazingly delicious paleo breakfast or dessert "bread". It's like an apple explosion in your mouth! Gluten- and dairy-free.
Author: Spectatrix
Make and share this Cornmeal Muffins With Bacon Bits and Pecans recipe from Food.com.
Author: ratherbeswimmin
Make and share this Strawberry Muffins With Vanilla Lemon Glaze recipe from Food.com.
Author: GingerlyJ
I got this recipe from a friend that served them at her son's birthday party. These are easy, delicious and a big hit with kids.
Author: Nicole Brummett
Make and share this Whole Wheat No Egg Blueberry Jam Muffin recipe from Food.com.
Author: lyn17th